midday snack…applesauce cobbler
groceries seem to disappear around here very quickly. today i NEEDED something sweet and didn’t have much energy or ingredients. i decided on a cobbler and since the only fresh fruit i had in the house were moldy peaches and a banana(ew!) i decided to use applesauce. let me tell you…YUM!
4T. melted butter
1/2 c. self rising flour
1/2 c. sugar
3/8 c. milk
1/4c. simple syrup
individual cup of apple sauce
-bring 2 parts sugar, 1 part water to a boil. add your applesauce and set aside. in an oven safe bowl (preferably a vintage pyrex) melt your butter, whisk in sugar and add flour and milk. whisk until smooth (few lumps okay) and dump the applesauce syrup right on top. DON’T mix it in. the cobbler will bake up around it and you won’t be sorry.
-bake at 350 for about 25 minutes
-and next time, make the regular size batch!
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